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Flavorful Origins
- Season 3, Episode 10
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S1,E1 - Olives
S1,E2 - Hu Tieu
S1,E3 - Marinated Crab
S1,E4 - Brine
S1,E5 - Puning Bean Paste
S1,E6 - Preserved Radish
S1,E7 - Seaweed
S1,E8 - Oysters
S1,E9 - Chaozhu Mandarin Oranges
S1,E10 - Lei Cha
S1,E11 - Tofu Cake
S1,E12 - Beef Hot Pot
S1,E13 - Beef Meatballs
S1,E14 - Yu Sheng
S1,E15 - Meal of Fish
S1,E16 - Fish Sauce
S1,E17 - Fish Ball & Wrapped Fish
S1,E18 - Mussels
S1,E19 - Galangal
S1,E20 - Chinese Motherwort
S2,E1 - Dairy Products
S2,E2 - Nan Piê
S2,E3 - Sa Piê
S2,E4 - Lacquer Seed Oil
S2,E5 - Ham
S2,E6 - Pickled Vegetables
S2,E7 - Hardy Banana
S2,E8 - Sour Fruits
S2,E9 - Rice Cake
S2,E10 - Salted Flour
S3,E1 - Yang Rou
S3,E2 - Bai He
S3,E3 - Yang Za
S3,E4 - Hu Ma
S3,E5 - Gua Gua
S3,E6 - Niu Rou Mian
S3,E7 - Mian Jin
S3,E8 - Jiang Shui
S3,E9 - Niang Pi
S3,E10 - Tu Dou
